Campus Dining

Located within the Naylor Student Center are the Food Hall and The Coffee House, where students can get freshly prepared meals during the week as well as ice cream, coffee, and other snacks.

Food Hall

Located in the Naylor Student Center at the heart of campus, our Food Hall provides a variety of cuisines in an “all-you-care-to-enjoy” dine-in format. Our culinary-focused team artfully prepares handcrafted, authentic foods available at multiple stations.

From the hearts of our culinary team to the mouths of our campus community you can taste the love in our award-winning food.​ Our menu is designed in a small-plate style, inviting you to enjoy dishes from each station.

In addition to our daily entrees, offerings also include made-from-scratch soups, farm fresh fruits and vegetables, crisp salads, gourmet pizzas, delicious artisan baked goods, and desserts, plus an assortment of beverages.

Food Hall Hours

Weekdays Saturday Sunday
Breakfast7:15 AM - 9:00 AMBreakfast will not be served Saturday morning or Sunday morning.
Lunch11:30 AM - 1:00 PM12:00 PM - 1:00 PM1:00 PM - 2:00 PM
Dinner5:00 PM - 6:30 PM5:00 PM - 6:30 PM5:00 PM - 6:30 PM

Coffee House Hours

Monday-Friday Saturday-Sunday
Open 7:00AM - 5:00PMClosed

Looking to refuel and hang out? The Coffee House (located in the Naylor Student Center) offers the campus community a variety of seating areas and an opportunity to grab a quick bite to eat and study, or to just share a snack with friends. The Coffee House offers specialty coffee drinks, smoothies, gourmet salads, artisan sandwiches, fresh pastries, and snacks for purchase. The Coffee House accepts dining dollars, cash and credit cards, so come and get refueled.

Meal Plans

Meal plans make life simpler for students, faculty, and staff alike. Our meal plans include options for meals in the Food Hall, as well as Dining Dollars that can be spent in the Coffee House. Check out the full list of meal plans here, and email MealPlans@swbts.edu to learn more about meal plans at Southwestern Seminary.

Walk-In Pricing

Meal Student & Guest Walk-In Rate
Lunch$11.75
Dinner$11.75

Children 5 and under dine free with a paid adult meal (limit one child per adult).
Children ages 6–11 are half price.
Guests 12 and older pay full price.

Campus Dining Team

Leah Washington

Leah Washington

Catering Manager
Leah began her love of all things food at a young age. She acquired a Bachelor's Degree in Food Service Management and Associates Degree in Culinary Arts from the prestigious Johnson and Wales University in Providence, Rhode Island.
Her work experience has ranged from small and quaint communities of students to the vast and vibrant art world.  Her love for travel around the world has further enhanced her desire to bring those culinary experiences from various cultures to every event she curates.
Scott Carpenter Jr

Scott Carpenter Jr.

Chef
Texas-born Chef Scott "JR" Carpenter Jr. brings the flavors of the Lone Star State to your plate. Passionate about creating culinary masterpieces that tantalize the taste buds. Chef JR's culinary journey has taken him from Alaska to Maine and everywhere in-between. He has made his home here at SWBTS. Join him on this tasty journey!

Frequently Asked Questions

  • A Meal Plan is a pre-set number of meals purchased in advance for either an academic semester or some which can be for an entire academic year. The number of meals will depend on the Meal Plan you choose.

  • Email MealPlans@swbts.edu to learn more about meal plans at Southwestern Seminary.